Antipasti e Insalate

Calamari Fritti  17.99
Rings and tentacles serve with the side of homemade fradiavolo (spicy) 

Caprese    14.95
Fresh Mozzarella, tomatoes, basil pesto, and reduced balsamic drizzle

Caesar Salad   6.95
individual     13.95 Full
   Romaine lettuce, croutons, parmesan cheese, traditional Caesar dressing​

Insalata di Rucola   6.95
individual      13.95 Full
   Baby arugula, artichoke hearts, parmesan cheese, aged balsamic vinaigrette.

Greca  6.95 
individual     14.95 full
   Cucumbers, romaine, tomatoes, onions, roasted peppers, olives, Greek feta, lemon vinaigrette​

Mista di Stagione  6.95 
individual      13.95 Full
   Mix baby greens, tomatoes, carrots, onions, lemon vinaigrette

Chopped ​Romaine Wedge   8.95 individual    15.95 Full

​Romaine hearts, tomatoes, onions, crispy pancetta, gorgonzola dressing

Insalata di Mela   16.95 (New)

Baby spinach, apples, blue walnuts, dried cranberries, blue cheese, raspberry vinaigrette




Checca  22.99
   Angel hair pasta served with sautéed fresh tomatoes, basil and garlic

Salciccia e Pepe   26.99

Spicy Italian sausage, roasted peppers, pancetta and red onions over spaghetti

Vongole in bianco   28.99
Sautéed manila clams, garlic, herbs, white wine sauce​

Alla Vodka  24.99

 Rigatoni pasta, pink vodka sauce, shaved aged parmigiana cheese​

Salciccia in pesto   24.99 (spicy)
   Grilled spicy andouille sausage over creamy pesto Rigatoni, fresh tomatoes, pine nuts

Norcina  27.99
   Penne with ground sausage and grilled sausage in a chef blended spiced cream sauce

Spaghetti Polpette    24.99
   Traditional meat sauce lasagna from Bologna

Bucatini alla Bolognese   24.99

Traditional meat sauce folded in bucatini. (chef's creamy cheese blend

Aglio-Olio e peperoncini    21.95 (spicy)

Grilled andouille sausage over creamy pesto rigatoni, fresh tomatoes, pine nuts

Carbonara   25.99
   Baked penne with meat ragu, ricotta cheese, minced salami and tomato sauce.

Tortelloni alla Perugina   25.99
   Cheese stuffed tortellini, Brussel sprouts, prosciutto cotto, Crema

Ravioli di casa    24.99

Four cheese ravioli in a creamy garlic parmigiana sauce

Gnocchi Veronese  24.99
   Creamy sauce with butter, sage, cheese

Gnocchi Ripieni   26.99 (New)
cheese filled gnocchi, caramelized onions, creamy Marsala mushroom sauce

Pappardelle dello Chef    29.99

Pappardelle with Chopped filet minion, artichoke hearts, porcini mushroom cream sauce

(Limited availability each day)

Mezza Luna    26.99

Half moon ravioli with smoked salmon in a creamy roasted garlic sauce

Lasagna Bolognese    23.99
Traditional meat lasagna in a light creamy meat sauce


Pollo Picatta    28.95

Chicken breast in a lemon, caper, and garlic-butter sauce Over linguine

Pollo Rustico    29.95
   Chicken breast, ground sausage, spinach, and brandy cream sauced

Pollo alla Griglia   27.95
   Grilled chicken breast. fresh tomato, chopped spinach over spaghetti. (Add $3 for over spinach 

Pollo Parmigiana   28.95
   Oven roasted breaded medallions in parmigiana, mozzarella and marinara

Scampi Fradiavolo  28.99
   Sautéed shrimp over linguine in a spicy tomato sauce

Scampi Limon   28.95

Sautéed and served over linguine aglio/olio 

Scampi al Cognac   28.99
   Shrimp, mushrooms, Artichoke hearts a creamy cognac sauced

Salmone Ala Forno   28.95

Oven roasted filet of salmon over mashed potaotes or linguine aglio-olio

Scaloppine di vitello   35.95

Thinly sliced veal cutlets in your choice of piccata or marsala over linguine pasta

Melanzane Parmigiana   25.95
Roasted layers of eggplant and cheese in a marinara sauce.

Scampi Parmigiana   26.99
Butterflied shrimp, backed in orecchiette pasta and a spicy blend of cheese and tomato sauce